Oktoberfest will have lots of German food.  Details will continue to be updated.

GERMAN DINNER (Main food area)

Entrees will be a rotating selection of German specialities.

  • Schnitzel with mushroom sauce
  • 2 sausage plate with choice of Bratwurst and/or Knackwurst
  • Roast Pork Loin with cherry sauce
  • Herb-crusted Pork Roast with Jaeger sauce
  • German Meatloaf

All dinner plates have a choice of rye or pumpernickel bread and a choice of 2 sides:

  • German potato salad
  • Sauerkraut
  • Red Cabbage
  • Mashed Potatoes
  • Cucumber salad

Payment: Credit cards accepted for dinner purchases.  Other smaller food and beer booths cash only.  ATM machines on site.

Imbiss (Snack Booth) LOCATed PAst the stage
  • Bratwurst or Weisswurst on pretzel bun
  • Brat Burger
  • Kielbasa on a Stick
  • French Fries
  • Chicken Nuggets
  • Corn Nuggets
Other Booths

Large, soft Bavarian-style Pretzels, warm from the oven
Flammkuchen (German variation of pizza with white, creamy sauce)

German cheeses from St. James Cheese Company

Apple Strudel
Decorated Oktoberfest Cookies

Bavarian Roasted Nuts
Pickles (at the Popcorn Booth) including large Dill and pickled Peppers)