Oktoberfest will have lots of German food.

GERMAN DINNER (Main food area)

Entrees will be a rotating selection of German specialties:

  • Schnitzel with mushroom sauce
  • 3 sausage plate with choice of Bratwurst, Knackwurst, and/or Weisswurst
  • Roast Pork Loin with cherry sauce
  • Herb-crusted Pork Roast with Jaeger sauce
  • German Meatloaf
  • Beef Goulash
  • Entree Salad

All dinner plates have a choice of rye or pumpernickel bread and a choice of 2 sides:

  • German potato salad
  • Sauerkraut
  • Red Cabbage
  • Mashed Potatoes
  • Cucumber salad

Payment: Credit cards accepted for dinner purchases.  Other smaller food and beer booths cash only.  ATM machines on site.

Imbiss (Snack Booth) LOCATed PAst the stage
  • Bratwurst or Weisswurst on pretzel bun
  • Brat Burger
  • Kielbasa on a Stick
  • French Fries
  • Chicken Nuggets
  • Corn Nuggets
Other Booths

Large, soft Bavarian-style Pretzels, warm from the oven
Flammkuchen (German variation of pizza with white, creamy sauce)

German cheeses from St. James Cheese Company

Pickles (at the Popcorn Booth) including large Dill and pickled Peppers

Apple Strudel
Decorated Oktoberfest Cookies
Ice Cream

Bavarian Roasted Nuts